Grilled Lobstail tail with skewered Scallops and jumbo Shrimps with Baked Potato and Rice Pilaf and a side of Caesar Salad and their famous Biscuits!
Friday, October 10, 2008
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This is the place where my family gathered for breakfast, lunch, and dinner. Also, reminiscence of the time when I was still very young... when my parents went out to make a little money, I would be left baby sitting my younger brother and sister. I would find myself climbing on top of the Dapugan to cook a meal for me and my two little siblings. The place and time where I began to learn how to cook simple food,.. Sa among pobreng Dapugan.(The Poor man's Kitchen)
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